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January Pints + Pizza

January Pints + Pizza

The weather outside is [insert seasonally (in)appropriate forecast here]. Join us at the Farm for beer and pizza!

Sunday, January 24th
Noon to 5 PM
Chef Justin Nahow will be making pizzas in his mobile wood burning oven using ingredients from the farm. We'll be pouring the Bradley Farmhouse Ale and the latest from the Pull brewhouse. And if brewery tours are your thing, we can do that, too.

Pizza (7" individual) - plain $8 / vegetable $9 / meat $10
Beer - glass $6 / growlers $20 (+$4 bottle deposit)
 

Earlier Event: January 14
Montauk Club Beer Club
Later Event: February 11
Montauk Club Beer Club